Showing posts with label fish. Show all posts
Showing posts with label fish. Show all posts
Monday, 22 November 2010
Cod-Roe and Butter Onigiri
This cod-roe and butter onigiri was ok, but it would've been better heated. 158 yen.
100% Walleye Cod eggs with, butter and soy sauce together in a Hokkaido-style texture (paraphrased from Family Mart)
Labels:
butter,
cod,
family mart,
fish,
food,
japan,
japanese food,
onigiri,
osaka,
rice
Thursday, 9 September 2010
Tarako Onigiri
This tarako onigiri was a little dry but very tasty. Tarako is the salted roe of the Alaskan Pollock - a kind of cod. 125yen from Family Mart.
Labels:
family mart,
fish,
japan,
japanese food,
onigiri,
rice,
tarako
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